Wine Advisor
Delamotte, Blanc de Blancs 2008
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Description
Blanc De Blancs, Delamotte, Champagne, White, 2008
Tasting notes
Reviewed by: William Kelley
The finest young wine I've encountered from Delamotte, the 2008 Blanc de Blancs unfurls in the glass with an expressive bouquet of freshly baked bread, lemon oil, green apple, oyster shell and mandarin. On the palate, it's medium to full-bodied, textural but incisive, with superb concentration and depth at the core and a long, penetrating finish. Less autolytic in style than the 2004, some 60,000 bottles were produced, around a third less than in an average vintage. This bottle was disgorged a year ago with seven grams per liter dosage.
Reviewed by: Stephan Reinhardt
The 2008 Blanc de Blancs offers a deep, clear, fresh and complex bouquet of chalk, lemon leaves, lemon zest and concentrated yellow fruit expressions (mirabelles) that are discreet but give the background prospect of this remarkable wine. Delamotte's 2008 combines freshness and purity with maturity, complexity and mineral tension. It is almost austere toward the finish but has lots of charm, finesse and elegance and is driven by clean acidity. The grapes for the 2008 were sourced in Mesnil-sur-Oger, Avize, Oger, Cramant, Chouilly and Oiry, and the blend was aged on the second lees for nine years before disgorgement. Tasted from lot L43DO20618V, November 2018.
Reviewed by: Antonio Galloni
The 2008 Delamotte is a deep, resonant Champagne endowed with stunning lays of depth. In 2008 Delamotte has all of the kaleidoscopic, multi-dimensional personality of the vintage, but the full malolactic fermentation softens some of the natural angularity of the year. Pastry, vanillin, baked apple, dried flowers and chamomile are all beautifully sculpted in the glass. This is one of the most accessible young 2008 Champagnes readers will come across, but there is real staying power and more than enough depth to support many years of fine drinking. Dosage is 6.5 grams per liter.
About the Producer
Founded in 1760 in Le Mesnil-sur-Oger, a grand cru village located in la Côte des Blancs, Champagne Delamotte works this enchanting terroir to grow Chardonnay, the only white grape variety used to make champagne. Well-reputed among sommeliers and wine enthusiasts, the champagnes are known for their consistency, delicacy and exceptional character. For over 260 years, they have been developing four different cuvées, a small range that gives amateurs and experts alike a clear understanding of the art of champagne. Their Blanc de Blancs, Blanc de Blancs vintage, Brut and Rosé are quintessentiel champagne wines.
