




Description
Tasting notes

Reviewed by: James Suckling
Pretty orange peel and chocolate character. Round and fruity with velvety tannins and a fruity finish. All there. Open and friendly. Hard not to drink now. So do it.

Reviewed by: Antonio Galloni
The 2007 Barolo captures the warm, open personality of the vintage in its floral, perfumed fruit. A long, polished finish rounds things out nicely. The 2007 is a touch less exciting and complete than some previous years, but is absolutely delicious today and a great choice for near-term drinking. Anticipated maturity: 2014-2019. This is a stunning set of new wines from Enrico Scavino. Over the last few years Scavino has begun to incorporate lots vinified in specially designed tanks that allow for greater contact with the skins. This year Scavino has a new Barolo from a recently acquired parcel in Monvigliero, the most historic vineyard in the village of Verduno. Scavino had incorporated the fruit from this parcel into the straight Barolo when he had access to the vineyard under lease, but now that he has full control of the vineyard he has decided to bottle the wine separately. The first vintage, the 2007, is a stunner. Importer: Banville & Jones Wine Merchants, New York, NY; tel. (204) 294-4899

Reviewed by: Antonio Galloni
The 2007 Barolo captures the warm, open personality of the vintage in its floral, perfumed fruit. A long, polished finish rounds things out nicely. The 2007 is a touch less exciting and complete than some previous years, but is absolutely delicious today and a great choice for near-term drinking.

Reviewed by: Stephen Tanzer
Moderately saturated medium red. Sexy red cherry and cinnamon aromas. Sweet and silky, with nicely integrated acidity framing the cherry, raspberry and tobacco flavors. Finishes with a fine dusting of tannins.
About the Producer
Paolo Scavino is an estate in Barolo known for its polished, elegant red wines from the Nebbiolo grape variety. The estate owns 23 hectares (57 acres) entirely within Barolo with parcels in 19 different cru vineyards in all but three of the Barolo communes. The range of nine Barolo wines is led by the Bric Dël Fiasc (from the Fiasco cru in Castiglione Falletto, and produced in both standard and Riserva bottlings), the Cannubi, and the Riserva Rocche dell'Annunziata which is aged for an additional year both in large casks and in bottle, and is sourced from a cru vineyard in La Morra. The portfolio of red wines also includes a Langhe Nebbiolo, two Barbera d'Alba wines, a Dolcetto d'Alba, and a Vino Rosso blended from the younger vines grown on the estate. The Langhe Sorriso is Paulo Scavino's key white wine made from Chardonnay, Sauvignon Blanc and Viognier. The company was founded in 1921 in Castiglione Falleto by Lorenzo Scavino and his son Paolo. Enrico Scavino has been working in the winery since the age of ten, beginning in 1951. He now runs his estate with his daughters, who are the fourth generation.