Langjiu, Hong Hua Lang 15 Years NV

Description

Honghuanglang 15th generation adheres to the ancient brewing method of "four high and two long, one two nine eight seven" for making liquor. It is brewed and stored through the unique "growth, nurturing, storage, and preservation" process. After years of storage, the liquor body is carefully blended to form a unique style characterized by "slightly yellow and transparent, prominent sauce aroma, elegant aged aroma, rich and smooth texture, long-lasting aftertaste, and persistent aroma remaining in the cup."