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Description
About the Producer
Frederic Cossard is a pioneering natural winemaker known for his soulful and expressive biodynamic wines from the Côte Chalonnaise region of Burgundy. After inheriting his family's domaine in the 1990s, Cossard embraced a minimalist, low-intervention approach in the vineyards and cellar to craft wines that transparently reflect their terroir. Through meticulous organic and biodynamic farming, gentle pressing and fermentation, and minimal sulfur usage, Cossard produces critically acclaimed Mercurey, Rully, and Givry cuvées that are celebrated for their purity of fruit, vibrant acidity, and distinct minerality. His unwavering commitment to sustainability and the authentic expression of Burgundy's unique climats has cemented his reputation as one of the region's most visionary producers.