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Description
AROMA CHARACTERISTICS:SANDALWOOD AND SILKY. THE TYPICAL AROMA: CINNAMON, CLOVE AND SANDALWOOD. ON THE PALATE: ELEGANT, WITH LEATHER AND TOBACCO AROMA, VELVETTEXTURE AND SUBLIME BACKBONE IN THE CORE. THE TASTE IS PROFOUND AND BROAD.
About the Producer
Changyu is one of the oldest and largest wineries in China, with a history dating back to 1892. As a pioneer in the Chinese wine industry, Changyu is known for producing a wide range of wines from various grape varieties grown in different regions of China. The winery combines traditional winemaking techniques with modern technology to create high-quality wines that cater to a diverse range of tastes. Changyu's commitment to innovation and sustainability has helped establish it as a leading wine producer in China and has earned it recognition both domestically and internationally. Changyu continues to play a significant role in shaping the Chinese wine industry.