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Description
Tasting notes

Reviewed by: Lisa Perrotti-Brown
Deep garnet-purple colored, the 2020 Marjosse comes barreling out of the glass with rambunctious scents of cassis, crushed blackberries and black plum preserves, followed by hints of dark chocolate, anise and tar, plus a fragrant waft of lavender. The medium-bodied palate is soft, juicy and wonderfully refreshing, delivering wonderful poise and expression with a fun burst of pure black fruit on the finish. Delicious!

Reviewed by: Lisa Perrotti-Brown
In comparison with the 2018 and 2019, the 2020 Marjosse has a darker, more complex bouquet with aromas of dark wild berries, licorice, coniferous forest, lilac and cassis intertwined with green pepper and tobacco notes. Medium-bodied, balanced and fleshy, it’s juicy and refreshing despite its darker character on the finish.
About the Producer
Marjosse Winery is located in Entre-Deux-Mers, Bordeaux, France, and is a family-owned winery founded by Bertrand and Claire Léon. The history of the winery can be traced back to the 17th century, with a history of more than 300 years. The vineyard of Marjosse Winery covers an area of about 25 hectares and mainly cultivates grape varieties such as Merlot, Cabernet Sauvignon, Cabernet Franc, and Sémillon. The vineyard of Marjosse Winery is located in the high-altitude area of Entre-Deux-Mers, with limestone and marl soil, providing excellent conditions for grape growth. The winery uses traditional winemaking techniques while also introducing modern winemaking equipment to ensure the production of high-quality wines. Marjosse Winery's wines have a unique style, with rich fruit flavors and tannins, as well as a certain spiciness and smokiness that leave a lasting impression. The winery's wines are often praised as one of the best wines in the Entre-Deux-Mers region, deeply loved by consumers and experts.